ClimateHound's vision

To accelerate decarbonization in the food and beverage industry

Our mission

We recognize the significant role that the food and beverage industry holds in addressing climate change. The industry is associated with 29% of global greenhouse gases throughout the supply chain and distribution, which means it is well positioned to manage environmental risk, realize related opportunities, and drive positive change on crucial issues such as climate change.

The ClimateHound team

ClimateHound has built an all-in-one carbon accounting software, prioritizing accuracy, user-friendliness, and adaptability. Our cutting-edge technologies empower food and beverage businesses to efficiently calculate, manage, and report on their carbon footprints.

Palmer Fox
Founder + CEO

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Jake McHargue
Co-Founder + CTO

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David Stone
Head of Product

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Laurèn DeMates
Sustainability Specialist

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Haris Qureshi
Software Engineer

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C.A. Carlson
Grant + Content Writer

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Kyle Kershaw, PE, CEM
Sustainability Engineer

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Alex Escobar
Sales Enablement

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Lori Hines
Fractional CFO

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Sean Moore
Tech Advisor

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Chris Bower
Industry Advisor

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Patrick McGowen
Business Advisor

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Carbon markets

ClimateHound works with leading carbon markets to rigorously evaluate carbon-negative projects for transparency, additionality, and meaningful impact.

Don't wait until 2030

A U.N. report has set 2030 as a target for cutting worldwide emissions by 50% if we want to avert a climate crisis. ClimateHound helps accelerate your sustainability to safeguard your company’s continued success, while contributing to global climate goals.

FAQs

What is a carbon footprint, and why should we care?
What does it mean to go carbon neutral?
What does certification mean?
What are carbon offsets?
Why ClimateHound?
Do consumers really care?
Does the public really care?
Will consumers pay more for carbon neutral products?
Can't we just do this ourselves?
Is climate change really affecting the food and beverage industry?
Does a ton of CO2 literally mean 2,000lbs?

Built for the F&B industry

See the ClimateHound platform in action